ISO 22000 Food Safety Management System

Food safety is essential for the food industry and consumers alike. This is why the food industry faces increasing demand for documentation regarding food safety.

Having your company’s management system certified under an internationally recognised standard, such as ISO 22000, is a strong tool. Certification gives you proof that your company is working on food safety.

Sabine Møller Simonsen

Sabine Møller Simonsen
Sales Executive
Phone: +45 4325 1450
e-mail: kundecenter@forcetechnology.com

Benefits of certification under the ISO 22000 standard

There are many benefits to quality management certification in accordance with ISO 22000, including these:

  • The standard covers the entire chain from farm to table: from the production of food and feed through to packaging, drinking water, transportation, warehousing, and more.
  • ISO 22000 facilitates integrating management systems, such as for quality and the environment.
  • Common terminology ensures effective communication internally and externally, while reducing the risk of errors.
  • ISO 22000 is based on the principles of HACCP (Hazard Analysis and Critical Control Points), similar to legislation and self-monitoring in this area.

Audits that create value

Even if there is no demand for your company to achieve management system certification, having your system certified can still be a great investment. Certification offers you ongoing, independent oversight and input on how you can improve.

FORCE Certification offers a certification process that creates value, highlighting areas for improvement and critical areas where you can take action.

A simple principle guides our work: “Approach your field from a high level.” That means that we focus on significance criteria and risk assessments.

Compliance and inspection of your company’s or your supplier’s concepts

Do you need auditing for compliance with your suppliers’ or your own company’s concepts? FORCE Certification can help here, too.

We also offer a variety of industry-specific inspections, such as inspections for compliance with internal, customer-supplied, and vendor-supplied hygiene requirements.

Do you have any questions regarding management systems?

Contact us by filling out the form below.

FSSC 22000

If you are interested in certification under a GFSI-recognised (Global Food Safety Initia-tive) standard, you may choose certification according to FSSC 22000 instead of ISO 22000.

Application forms

See application forms for systems

Terms

Terms of delivery for certification of products

Search for a valid certificate

Do you want to check the validity of a product certificate or a management system certificate?

Interested in learning more about ISO 22000?

Contact us for a non-binding meeting to discuss your opportunities in food safety certification.

Vibeke Kistrup Holm

Vibeke Kistrup Holm
Vice President
Phone: +4543251629
e-mail: vkho@forcetechnology.com

Lonny Halberg

Lonny Halberg
Chief consultant
Phone: +45 4325 1856
e-mail: loha@forcetechnology.com

FORCE Certification A/S

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Denmark

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